This is a big hit for parties and a nice change from tomato salsa. I got this recipe from a coworker years ago.
Prep time:
23 Hr 10 Min Yield: 10+
Ingredients
2 can Mexican blend corn (11 oz)
2 c sharp cheddar cheese, shredded
1 c mayonnaise
1 c sour cream ½ c pickled jalapeno
4 oz diced pimentos
1 Tbsp garlic powder
1 tsp Adobo (optional) Directions
1. In a bowl, mix sour cream and…